The diabetics' international diet book
Product features
Now diabetics can enjoy Mexican tacos and tostadas, Japanese sushi, Chinese stir-fried vegetables, Indian tandoori chicken and a whole host of Middle Eastern salads and baked dishes. Ann Watson has developed 150 authentic recipes from around the world to suit the approved diabetic diet. Dietician Sue Lousley explains how the different cooking styles can produce healthier foods than Western methods.
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